Thinking of hosting an event?? Estoril now offers Party Platters  to compliment its takeout menu. These special offerings allow you to choose from the fine dining menu in the convenience of your own home or business. Our goal is help you to plan an event  for any group or organization without the worry.  Please browse the party platters  menu and contact us with your dishes of choice.

PARTY PLATTERS

 

SOUPS TO GO

-Voted! Best home-made soups.

 

Portuguese Soup

Beans, carrots, kale, cabbage, chourico,

beef, and potatoes in a tomato broth  

Large-serves about 3-

 

Caldo Verde

Chourico and kale in a creamy potato

base with an olive oil drizzle 

Large-serves about 3-

 

APPETIZERS

 

Chicken Wings or Crispy

Chicken Tenders

Chicken wings or boneless tenders

fried crispy. Spicy buffalo or Mild

5lbs-serves about 10

 

Mozambique-Style Chicken Wings

Chicken wings fried crispy

sautéed Mozambique style

5lbs-serves about 10

 

SEAFOOD

Small-serves about 12-15

Large-serves about 25

 

 

The Mixed Boat-Seafood Rice

Arroz de Marisco

Shrimp, scallops, littleneck clams, mussels, squid and rice sautéed in a scampi sauce and mild tomato broth

 

 

Paelha

Shrimp, scallops, littleneck clams, squid, imitation crab meat, chicken, pork and chouriço in a mild yellow rice

 

 

Shrimp Moçambique

Camarão à Moçambique

Peeled shrimp sautéed in spicy saffron seasonings, with fresh garlic and lemon

 

 

Shrimp Alhinho

Peeled shrimp sautéed in an olive oil and garlic sauce

 

 

 

FISH

Small -serves about 12-15

Large -serves about 25

 

Portuguese Style Fish Fillet

Filetes à Portuguesa

Fish fillet lightly fried seasoned with a tasty seafood sauce

 

 

 

Baked Cod Gomes

Bacalhãu à Gomes de Sá

Shredded cod with boiled potatoes and onions, served en’ casserole, garnished with peppers, olives and a sliced hard boiled egg 

 

 

 

 

PASTA

Small-serves about 12-15

Large-serves about 25

 

 

 

Seafood Linguine

Linguine com Marisco

Shrimp, scallops, littleneck clams, mussels, and squid sautéed in a scampi sauce tossed in linguine

 

 

Linguine with Mozambique -Style Shrimp

Camarão à Moçambique

Peeled shrimp sautéed in spicy saffron seasonings, with fresh garlic and lemon served over linguine

 

 

Linguine with Mozambique -Style Chicken

Galinha à Moçambique

A boneless breast of tender white meat sliced and sautéed in spicy saffron seasonings, with fresh garlic and wine

served over linguine

 

 

 

Shrimp Scampi  

Camarão Scampi

Shrimp sautéed in olive oil, fresh basil, and garlic tossed in linguine

 

 

 

Chicken Scampi

Peito de Galinha Scampi

A boneless breast of tender white meat

sliced and sautéed in olive oil, fresh basil, and garlic tossed in linguine

 

 

 

MEATS

Small-serves about 12-15

Large-serves about 25

 

 

 

Alentejana

Delicate marinated pork, with littleneck

clams and cubed potatoes in a savory

pork broth

 

 

 

Chicken Estoril

A boneless breast of tender white meat

sautéed and loaded with mushrooms

with an amazing Estoril specialty

mushroom gravy

 

 

 

Chicken Moçambique

A boneless breast of tender white meat

sautéed in spicy saffron seasonings, with fresh garlic and wine

 

 

Grilled Chicken Breast

A boneless breast of tender white meat grilled 

 

 

 

SIDES

Portuguese Style Rice

Small -serves about 12-15

Large -serves about 25-30

 

 

DESSERTS

Sweet Rice Platter -serves 8-10

Flan Cake -serves 8-10

 

 

 

 

 

All party platters must be prepaid and ordered in advance. 

Please contact the estoril for pricing.    

 

 

 

 

 

Estoril Restaurant | 1577 Pleasant Street | Fall River, MA | 508-677-1200 EstorilRestaurant@gmail.com